Wanna grill to thrill? If you’re trying to figure out what to make for dinner tonight, you’ve come to the right place. The great thing about this meat is that you can whip it up in no time! A little seasoning here, a little frying or grilling there and your weeknight dinner is served, Aussie style. Serve with hummus or fattoush salad to bring out some Moroccan vibes. Meet your new favourite, easygoing meal, mate.